Les Délices Surgelés | Frozen Caribbean Specialties

Discover our

Frozen Dombrés

Our frozen dombrés are prepared with fresh ingredients to give you authentic flavor and unparalleled convenience. Perfect for quick, delicious meals.

Bokits surgelés savoureux et authentiques

Try our

Frozen Bokit Pasta

Our frozen bokit doughs are ideal for preparing crispy, flavorful bokits. A practical solution for an authentic taste of West Indian cuisine at home.

Pâtes feuilletées surgelées de qualité supérieure

Welcome to

Delices surgeles

Manufacture of products intended exclusively for sale in frozen form. Import, manufacture, sale and export of all bakery, pastry, confectionery, ice cream and other food products.

Pâtes brisées surgelées idéales pour vos recettes

Take advantage of our

Frozen Pizza Pasta

Our frozen pizza doughs make it easy to prepare tasty home-made pizzas. The ideal solution for successful pizza evenings, with dough that's always perfect.

Our commitments and services

Promoting Guadeloupe's ancestral culinary art and an innovative flour-processing technology.

Label Produit péyi

Revitalize the local agri-food industry, create jobs, promote food self-sufficiency with practical, local products.

Green plant

Increased storage area reducing carbon impact of transport. New plant favoring solar energy and energy-efficient equipment.

Direct delivery

Direct distribution from workshops to distributors, wholesalers and traders for frozen West Indian products.

White mark

White label available for our entire range. No investment or hiring required for distributors.

Our company

LES DÉLICES SURGELÉS” offers a range of frozen food products highlighting traditional Guadeloupean cuisine.

Thanks to their frozen packaging, these products enable Guadeloupean culinary culture to be exported beyond the island’s borders.

The company’s major asset is the patent for the machine used to make their flagship product, the “dombré”.

This gives them their own technical expertise and enables them to achieve economies of scale.

With the construction of an ultra-modern factory now underway, the success story of SARL “LES DÉLICES SURGELÉS” continues, The company’s success in promoting and exporting Guadeloupean gastronomy through its frozen products.

Find out more

Our products

AllDombrésPasta

Dombrés

Key ingredient in traditional dishes: dombrés with lambis, kidney beans, ouassous, lentils or smoked chicken. Mini-dombres for bébélé available.

Bokit dough

Pack of 4 balls ideal for crunchy/moist sandwiches, or mini-bokets for aperitifs. Emblems of Guadeloupean gastronomy.

Pizza dough

It's easy to make tasty homemade pizzas with our ready-to-top frozen dough, for a successful evening out.

Shortcrust pastry

Frozen shortcrust pastry with a light, crisp texture. Ideal for savoury/sweet tarts. Ready to use, makes your recipes easier.

Puff pastry

For refined pastries. Multi-layer frozen puff pastry, airy and crisp. Ideal for turnovers, tarts and gourmet creations.

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15 +

Years of experience

Varied Products

2 +

International presence

98 %

Customer satisfaction

Meet our founders

The ones who started it all...

Serge HAMOT

Founder and majority partner

Founder of SARL Les Délices Surgelés, designer of the dombrés production machine.

Marie Hélène GARÇON

Associate Managing Director

Founding manager of SARL Les Délices Surgelés.

Frozen products from LES DÉLICES SURGELÉS are truly exceptional. As a chef, I'm always looking for the best quality for my dishes, and their frozen dombrés save me time without compromising flavor. My customers love them!

Marie L.

Head chef

We've been using LES DÉLICES SURGELÉS frozen pizza doughs in our restaurant for a year now, and we're delighted. The dough is easy to work with and always produces a delicious, crispy pizza. It's a real time-saver, and our customers keep coming back for more.

Jean-Marc P.

Restaurant owner

With three children, I'm always on the lookout for quick and nutritious meal solutions. Frozen bokit pasta from LES DÉLICES SURGELÉS has become a staple in our home. They're easy to prepare and everyone loves them. A real treat for busy weeknights!

Sophie G.

Mother of the family

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