Frozen Dombrés

Guadeloupean Tradition at Your Table

Discover our frozen dombrés, packaged in convenient 800g packs, a culinary specialty typical of Guadeloupe. Prepared with care, our frozen dombrés offer authentic texture and gourmet flavors, while guaranteeing optimal preservation thanks to their frozen packaging. Ideal for quickly preparing traditional dishes, our frozen dombrés let you export Guadeloupean culture to your home, wherever you are.

Traditional Specialties

• Dombrés with lambis (served with lambis, a local mollusc)
• Dombres and kidney beans (a comforting classic)
• Dombrés with ouassous (with ouassous, large freshwater shrimp)
• Dombrés with smoked chicken (a tasty combination)
• Bébélé, a speciality of Marie-Galante (mini-dumbs available on request)

Our frozen dombrés, born of a rich culinary tradition, are a delicious way to revisit the emblematic dishes of our region.